Nestlé NAN SUPREME HA2 800gr
Nestlé NAN SUPREME HA2 800gr , is a transitional milk for infants from 6 months of age that, together with other foods, forms part of the baby's diversified diet. It should not be used as a substitute for breast milk during the first 6 months of age.
If your baby has a declared allergy to cow's milk proteins, medical advice is essential.
CHARACTERISTICS
- HM-O®
- OPTIPRO® HA – A protein technology that guarantees optimal quality of partially hydrolyzed proteins.
CONSERVATION METHOD
Packed in a protective atmosphere. Store the can tightly closed in a cool, dry place and no longer than 3 weeks after opening.
METHOD OF PREPARATION
- Wash your hands well before preparing the bottle.
- Wash the bottle, teat and lid well so as not to leave any milk residue.
- Boil for 5 minutes. Keep covered until use.
- Boil drinking water for 5 minutes. Let it cool (40º).
- Consult the feeding table. Pour the exact amount of boiled water (40º*) into the bottle
- Only use the measuring spoon that is in the package. Use the rim of the can to level the amount of powder into the measure.
- Consult the feeding table. Add the exact number of measuring spoons corresponding to the baby's age.
- After use, place the measuring spoon in suspension inside the can as shown.
- Cover the bottle and shake until the powder dissolves completely. Give it to the baby right away.
- After use, store conveniently in a cool, dry place. Once opened, consume within a maximum period of 3 weeks.
INGREDIENTS
Lactose, vegetable oils (sunflower, coconut, rapeseed) and Mortierella alpina, maltodextrin, enzymatically hydrolysed whey proteins*, mineral substances (calcium phosphate, magnesium chloride, potassium chloride, sodium chloride, ferrous sulfate, zinc, cupric sulfate, manganese sulfate, potassium iodide, sodium selenate), oligosaccharides (2'-O-fucosyl-lactose, lacto-N-neotetraose), L-arginine, fish oil, vitamins (C, acid pantothenic, PP, E, B2, A, B1, B6, folic acid, K, biotin, D, B12), L-histidine, L-tyrosine, cultures of Lactobacillus reuteri (DSM17938)1.
Origin of proteins: Whey.
*The enzyme used in the process is not of Halal or Kosher origin.
1 Licensed by BioGaia AB